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A TASTE OF OUR SEASONAL MENU

Light bites, To Share or something to Start

Made to order Guacamole & Fried Tortilla Chips  £5.95

Homemade Soup of the Day – served with Warm Crusty Bread   £6.95

Oven Baked Camembert – served with Toasted Ciabatta, Chutney & Roasted Garlic   £6.95

Deep Fried Whitebait – served with Tartar sauce & Brown Bread   £5.95

Chicken Liver Pate & Toast – with Chilli Jam   £6.50

Traditional Prawn Cocktail – served with Brown Bread and Salad   £5.95

Halloumi Fries with Garlic Mayo, chilli flakes.  £6.95

Main Meals

Salmon, Dill & Caper Fishcakes – tartar, salad garnish & fries  £12.95

Scampi & Chips – served with Homemade Tartar Sauce, Peas & a Salad Garnish   £11.95

Marney’s Prime Beef Burger – served on a Toasted Brioche Bun with Fries (add 50p to add bacon or cheese)   £12.95

Lamb Burger with Goats Cheese & Caramelized Onions – served on a Brioche Bun with Fries   £13.95

Piri Piri Chicken Kebabs – served on a flour tortilla, summer salad, with coleslaw & fries  £11.95

Falafel & Feta Salad – balsamic dressing, toasted bread   £11.95

Vegi & Halloumi Burger served on a brioche bun with chilli jam & fries  £11.95

Fancy Something Sweet
Sticky toffee pudding – served with either Cream or Ice Cream   £5.95

Hot Chocolate Brownie – served with either Cream or Ice Cream  £5.95

A Selection of Ice Cream   £2.50

Kitchen Opening Hours

Lunchtime – Monday to Saturday –  12pm – 2.30pm

Sunday – 12pm- 3pm

Evening – Monday to Thursday – 6pm – 9pm

Homemade Pizza Evenings – Friday & Saturday – 6pm – 9pm  – Eat In or Take Away