A TASTE OF OUR SEASONAL MENU
Light bites, To Share or something to Start
Made to order Guacamole & Fried Tortilla Chips £5.95
Homemade Soup of the Day – served with Warm Crusty Bread £6.95
Oven Baked Camembert – served with Toasted Ciabatta, Chutney & Roasted Garlic £6.95
Deep Fried Whitebait – served with Tartar sauce & Brown Bread £5.95
Chicken Liver Pate & Toast – with Chilli Jam £6.50
Traditional Prawn Cocktail – served with Brown Bread and Salad £5.95
Halloumi Fries with Garlic Mayo, chilli flakes. £6.95
Main Meals
Salmon, Dill & Caper Fishcakes – tartar, salad garnish & fries £12.95
Scampi & Chips – served with Homemade Tartar Sauce, Peas & a Salad Garnish £11.95
Marney’s Prime Beef Burger – served on a Toasted Brioche Bun with Fries (add 50p to add bacon or cheese) £12.95
Lamb Burger with Goats Cheese & Caramelized Onions – served on a Brioche Bun with Fries £13.95
Piri Piri Chicken Kebabs – served on a flour tortilla, summer salad, with coleslaw & fries £11.95
Falafel & Feta Salad – balsamic dressing, toasted bread £11.95
Vegi & Halloumi Burger served on a brioche bun with chilli jam & fries £11.95
Fancy Something Sweet
Sticky toffee pudding – served with either Cream or Ice Cream £5.95
Hot Chocolate Brownie – served with either Cream or Ice Cream £5.95
A Selection of Ice Cream £2.50
Kitchen Opening Hours
Lunchtime – Monday to Saturday – 12pm – 2.30pm
Sunday – 12pm- 3pm
Evening – Monday to Thursday – 6pm – 9pm
Homemade Pizza Evenings – Friday & Saturday – 6pm – 9pm – Eat In or Take Away


